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Yellow Curry Chicken Recipe
Yellow curry chicken is a delicious and easy-to-make dish that’s perfect for any occasion. Here are the steps and ingredients for a classic yellow curry chicken recipe:
Ingredients:
1 pound boneless, skinless chicken breast, cut into small cubes
1 tablespoon vegetable oil
1 yellow onion, diced
2 cloves garlic, minced
1 tablespoon fresh grated ginger
2 tablespoons yellow curry powder
1 can (14 ounces) coconut milk
1 cup chicken broth
1 tablespoon fish sauce
1 tablespoon brown sugar
1 red bell pepper, sliced
1 tablespoon cornstarch (optional)
2 tablespoons water (optional)
Salt and pepper to taste
Steps:
Heat the oil in a large skillet over medium heat.
Add the onion, garlic, and ginger and cook for 2-3 minutes, until fragrant.
Add the chicken and curry powder and cook for 5-7 minutes, until the chicken is browned on all sides.
Add the coconut milk, chicken broth, fish sauce, and brown sugar and stir to combine.
Bring the mixture to a simmer and cook for 10-15 minutes, until the chicken is cooked through and the sauce has thickened slightly.
Add the sliced bell pepper and cook for an additional 3-5 minutes, until the pepper is tender.
If the sauce is too thin, mix the cornstarch and water together in a small bowl and add it to the skillet. Stir well and cook for an additional 1-2 minutes, until the sauce has thickened.
Season with salt and pepper to taste and serve hot with rice or noodles.
Unique and Delicious Yellow Curry Chicken Recipes
1. Yellow Curry Chicken Pizza
Ingredients:
1 prepared pizza crust
1/2 cup yellow curry sauce
1 cup cooked and shredded chicken
1/2 cup sliced red onion
1/2 cup diced pineapple
1/2 cup shredded mozzarella cheese
1/4 cup chopped cilantro
Steps:
Preheat the oven to 425°F.
Spread the yellow curry sauce evenly over the pizza crust.
Sprinkle the shredded chicken, red onion, pineapple, and mozzarella cheese over the sauce.
Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Garnish with chopped cilantro and serve hot.
2. Yellow Curry Chicken Tacos
Ingredients:
8 small flour or corn tortillas
1 pound boneless, skinless chicken breast, cut into small cubes
2 tablespoons yellow curry powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon vegetable oil
1/2 cup diced mango
1/2 cup diced red onion
1/2 cup diced avocado
1/4 cup chopped cilantro
1 lime, cut into wedges
Steps:
Heat the oil in a large skillet over medium heat.
Add the chicken, yellow curry powder, salt, and pepper and cook for 5-7 minutes, until the chicken is browned on all sides and cooked through.
Warm the tortillas in a dry skillet or in the microwave.
Divide the chicken among the tortillas and top with mango, red onion, avocado, and cilantro.
Squeeze lime wedges over the tacos and serve immediately.
Conclusion
Yellow curry chicken is a versatile and delicious ingredient that can be used in a variety of dishes. Whether you’re making a classic yellow curry chicken recipe or experimenting with unique and innovative creations, there are endless possibilities for this flavorful and satisfying dish. So next time you’re in the kitchen, try out one of these yellow curry chicken recipes and impress your friends and family with your culinary expertise!
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