Sweeten Your Day With These Mouthwatering Strawberry Cake Recipes

Best Recipes By Sep 13, 2023
Fresh Strawberry Cake With Strawberry Buttercream Recipe
Fresh Strawberry Cake With Strawberry Buttercream Recipe


Explore the World of Strawberry Cake Recipes

Classic Strawberry Cake

Ingredients:

1 1/2 cups all-purpose flour
1 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup unsalted butter, at room temperature
2 large eggs
1/2 cup whole milk
1 teaspoon vanilla extract
1 1/2 cups fresh strawberries, hulled and chopped

Instructions:

Preheat the oven to 350°F.
In a medium bowl, whisk together the flour, sugar, baking powder, and salt.
In a large bowl, cream the butter until light and fluffy.
Add the eggs one at a time, beating well after each addition.
Gradually add the flour mixture to the butter mixture, alternating with the milk, and mix until just combined.
Stir in the vanilla extract and chopped strawberries.
Pour the batter into a greased 9-inch cake pan and bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
Let the cake cool completely before serving.

Strawberry Shortcake Cake

Ingredients:

2 cups all-purpose flour
1/2 cup cornstarch
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, at room temperature
1 1/2 cups granulated sugar
2 large eggs, at room temperature
1/2 cup vegetable oil
1 teaspoon vanilla extract
1 cup buttermilk
1 1/2 cups fresh strawberries, hulled and chopped
4 cups whipped cream

Instructions:

Preheat the oven to 350°F.
In a medium bowl, whisk together the flour, cornstarch, baking powder, baking soda, and salt.
In a large bowl, cream the butter and sugar until light and fluffy.
Add the eggs one at a time, beating well after each addition.
Gradually add the vegetable oil and vanilla extract to the butter mixture, mixing until just combined.
Alternate adding the flour mixture and buttermilk to the batter, starting and ending with the flour mixture.
Stir in the chopped strawberries.
Divide the batter between three greased 9-inch cake pans.
Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Let the cakes cool completely before assembling.
To assemble the cake, place one cake layer on a plate or cake stand and spread whipped cream on top.
Repeat with the remaining cake layers and whipped cream, finishing with whipped cream on top.
Garnish with fresh strawberries.

Balsamic Strawberry Cake

Ingredients:

2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup unsalted butter, at room temperature
1 1/2 cups granulated sugar
2 large eggs
1/2 cup whole milk
1/4 cup balsamic vinegar
1 teaspoon vanilla extract
1 1/2 cups fresh strawberries, hulled and chopped

Instructions:

Preheat the oven to 350°F.
In a medium bowl, whisk together the flour, baking powder, and salt.
In a large bowl, cream the butter and sugar until light and fluffy.
Add the eggs one at a time, beating well after each addition.
Gradually add the flour mixture to the butter mixture, alternating with the milk, and mix until just combined.
Stir in the balsamic vinegar, vanilla extract, and chopped strawberries.
Pour the batter into a greased 9-inch cake pan and bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
Let the cake cool completely before serving.

Conclusion

Strawberry cake is a classic dessert that never goes out of style. From the simple but delicious classic strawberry cake to the more innovative balsamic strawberry cake, there is a recipe for every taste and occasion. These unique and delicious strawberry cake recipes are sure to impress even the most discerning foodies. So, whip up a batch and share your culinary expertise with aspiring chefs and food enthusiasts alike!

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