Spaghetti Recipe With Ground Beef
Classic Spaghetti Bolognese
Ingredients:
1 lb. spaghetti
1 lb. ground beef
1 onion, chopped
4 cloves garlic, minced
1 can crushed tomatoes
1 tsp. dried oregano
1 tsp. dried basil
1 tsp. salt
1/2 tsp. black pepper
1/4 cup grated Parmesan cheese
Steps:
Cook spaghetti according to package directions.
In a large skillet over medium heat, cook ground beef until browned.
Add onion and garlic; cook until softened.
Add crushed tomatoes, oregano, basil, salt, and black pepper.
Simmer for 10 minutes.
Serve spaghetti topped with meat sauce and Parmesan cheese.
Cheesy Spaghetti and Meatballs Casserole
Ingredients:
1 lb. spaghetti
1 lb. ground beef
1/2 cup bread crumbs
1 egg
1/4 cup chopped parsley
1 can tomato sauce
1 cup grated mozzarella cheese
1/4 cup grated Parmesan cheese
Steps:
Cook spaghetti according to package directions.
In a mixing bowl, combine ground beef, bread crumbs, egg, and parsley.
Form meatballs and cook in a large skillet until browned.
Add tomato sauce and simmer for 10 minutes.
Mix cooked spaghetti with meatballs and sauce; transfer to a baking dish.
Sprinkle mozzarella and Parmesan cheese on top.
Bake in a preheated oven at 350°F for 20 minutes until cheese is melted and bubbly.
Spicy Thai-Style Spaghetti
Ingredients:
1 lb. spaghetti
1 lb. ground beef
2 tbsp. red curry paste
1 tbsp. fish sauce
1 tbsp. soy sauce
1 tbsp. brown sugar
1 red bell pepper, sliced
1 green bell pepper, sliced
1/4 cup chopped cilantro
2 tbsp. chopped peanuts
Steps:
Cook spaghetti according to package directions.
In a large skillet over medium heat, cook ground beef until browned.
Add red curry paste, fish sauce, soy sauce, and brown sugar.
Stir in sliced bell peppers and cook until tender.
Toss cooked spaghetti with beef and vegetable mixture.
Serve with cilantro and chopped peanuts on top.
Conclusion
There are endless possibilities when it comes to Spaghetti Recipe With Ground Beef. From classic spaghetti bolognese to innovative creations like spicy Thai-style spaghetti, ground beef adds a depth of flavor and texture to any dish. With a little creativity and a few key ingredients, anyone can create a satisfying and delicious meal that will impress even the most discerning foodies.
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