Classic Shrimp Scampi
This classic Italian dish is perfect for a quick and easy weeknight dinner. The garlic and butter sauce adds a delicious flavor to the shrimp.
Ingredients:
1 lb. large shrimp, peeled and deveined
3 cloves garlic, minced
1/4 cup butter
1/4 cup white wine
1/4 cup fresh parsley, chopped
Salt and pepper to taste
Instructions:
In a large skillet, melt butter over medium heat. Add garlic and sauté for 1-2 minutes.
Stir in shrimp and cook until pink, about 3-4 minutes.
Pour in white wine and cook for an additional 2-3 minutes.
Season with salt and pepper to taste.
Serve over pasta or with crusty bread and top with fresh parsley.
Cajun Shrimp Alfredo
This spicy and creamy dish is perfect for those who love a little kick in their meals. The Cajun seasoning adds a bold flavor to the shrimp and the Alfredo sauce complements it perfectly.
Ingredients:
1 lb. large shrimp, peeled and deveined
1 tbsp. Cajun seasoning
2 tbsp. butter
1/2 cup heavy cream
1/2 cup Parmesan cheese, grated
1/4 cup fresh parsley, chopped
Salt and pepper to taste
Instructions:
In a bowl, toss shrimp with Cajun seasoning until coated.
In a large skillet, melt butter over medium heat. Add shrimp and cook until pink, about 3-4 minutes.
Remove shrimp from skillet and set aside.
In the same skillet, add heavy cream and Parmesan cheese. Stir until cheese is melted and sauce is thickened.
Stir in cooked shrimp and chopped parsley.
Season with salt and pepper to taste.
Serve over pasta.
Garlic Butter Shrimp
This simple yet tasty dish is perfect for a light dinner. The garlic butter sauce adds a rich flavor to the shrimp and is perfect for dipping crusty bread.
Ingredients:
1 lb. large shrimp, peeled and deveined
3 cloves garlic, minced
1/4 cup butter
1/4 cup fresh parsley, chopped
Salt and pepper to taste
Instructions:
In a large skillet, melt butter over medium heat. Add garlic and sauté for 1-2 minutes.
Stir in shrimp and cook until pink, about 3-4 minutes.
Season with salt and pepper to taste.
Serve with crusty bread and top with fresh parsley.
Conclusion:
Shrimp is a versatile ingredient that can be used in a variety of dishes. From classic Italian recipes to spicy Cajun dishes, there is a recipe for everyone. These delicious shrimp dinner recipes are sure to impress even the most discerning foodies and are perfect for a quick and easy weeknight dinner. So, grab some shrimp and get cooking!
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