
Discover the World of Salmon Cakes Recipe
Classic Salmon Cakes Recipe
Ingredients:
1 can salmon, drained and flaked
1 egg, beaten
1/4 cup breadcrumbs
1/4 cup finely chopped onion
1 tablespoon chopped fresh parsley
1 tablespoon lemon juice
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons vegetable oil
Instructions:
In a bowl, combine the salmon, egg, breadcrumbs, onion, parsley, lemon juice, salt, and pepper.
Mix well and shape into 4 patties.
In a skillet, heat the oil over medium-high heat.
Cook the patties for 3-4 minutes on each side, or until golden brown.
Serve hot with your favorite sauce.
Spicy Salmon Cakes Recipe
Ingredients:
1 can salmon, drained and flaked
1 egg, beaten
1/4 cup breadcrumbs
2 tablespoons finely chopped onion
1 tablespoon chopped fresh parsley
2 teaspoons hot sauce
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons vegetable oil
Instructions:
In a bowl, combine the salmon, egg, breadcrumbs, onion, parsley, hot sauce, salt, and pepper.
Mix well and shape into 4 patties.
In a skillet, heat the oil over medium-high heat.
Cook the patties for 3-4 minutes on each side, or until golden brown.
Serve hot with your favorite dipping sauce.
Asian-Style Salmon Cakes Recipe
Ingredients:
1 can salmon, drained and flaked
1 egg, beaten
1/4 cup panko breadcrumbs
2 tablespoons finely chopped green onion
1 tablespoon soy sauce
1 tablespoon hoisin sauce
1/2 teaspoon grated fresh ginger
1/4 teaspoon black pepper
2 tablespoons vegetable oil
Instructions:
In a bowl, combine the salmon, egg, panko breadcrumbs, green onion, soy sauce, hoisin sauce, ginger, and black pepper.
Mix well and shape into 4 patties.
In a skillet, heat the oil over medium-high heat.
Cook the patties for 3-4 minutes on each side, or until golden brown.
Serve hot with steamed rice and stir-fried vegetables.
Conclusion
Salmon cakes are a delicious and easy-to-make dish that can be enjoyed in many different ways. Whether you prefer a classic recipe or something with a little more kick, there is a salmon cake recipe out there for you. Be creative, experiment with new flavors, and enjoy the wonderful world of salmon cakes!
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