Recipes Using Cream Of Chicken Soup

Creamy Chicken and Mushroom Casserole

Ingredients:

1 can of cream of chicken soup
1 cup of sliced mushrooms
1/2 cup of milk
1/4 cup of grated Parmesan cheese
1/2 teaspoon of garlic powder
1/2 teaspoon of onion powder
4 boneless, skinless chicken breasts
Salt and pepper to taste
2 cups of cooked rice

Instructions:

Preheat oven to 375°F.
Mix cream of chicken soup, mushrooms, milk, Parmesan cheese, garlic powder, and onion powder in a bowl.
Season chicken breasts with salt and pepper and place them in a casserole dish.
Pour the soup mixture over the chicken breasts.
Bake for 35-40 minutes or until the chicken is cooked through.
Serve over cooked rice.

Creamy Chicken Enchiladas

Ingredients:

1 can of cream of chicken soup
1/2 cup of sour cream
1/2 cup of salsa
1 cup of cooked shredded chicken
1 cup of shredded cheddar cheese
8 flour tortillas
Salt and pepper to taste

Instructions:

Preheat oven to 350°F.
Mix cream of chicken soup, sour cream, and salsa in a bowl.
Season chicken with salt and pepper and mix with 1/2 cup of the soup mixture.
Spoon chicken mixture onto each tortilla and sprinkle with cheddar cheese.
Roll up tortillas and place them seam-side down in a baking dish.
Pour the remaining soup mixture over the enchiladas.
Bake for 25-30 minutes or until the cheese is melted and bubbly.

Creamy Chicken Pot Pie

Ingredients:

1 can of cream of chicken soup
1 cup of mixed vegetables (carrots, peas, corn, green beans)
1 cup of cooked shredded chicken
1 refrigerated pie crust
Salt and pepper to taste

Instructions:

Preheat oven to 375°F.
Mix cream of chicken soup, mixed vegetables, and chicken in a bowl.
Season with salt and pepper.
Pour the mixture into a 9-inch pie dish.
Unroll the pie crust and place it over the filling.
Cut slits in the crust to allow steam to escape.
Bake for 40-45 minutes or until the crust is golden brown.

Conclusion

Cream of chicken soup is a versatile ingredient that can be used to create a variety of delicious dishes. From casseroles and enchiladas to pot pies, these recipes highlight the creamy and savory flavor of cream of chicken soup. With simple ingredients and easy-to-follow instructions, these recipes are perfect for aspiring chefs and food enthusiasts alike. Give them a try and impress your family and friends with your culinary expertise!