Recipe For Chicken Philly

Classic Chicken Philly

1 pound chicken breast, thinly sliced
1 green bell pepper, sliced
1 onion, sliced
4 slices of provolone cheese
4 hoagie rolls
2 tablespoons olive oil
Salt and black pepper to taste

Instructions:

Preheat the oven to 375°F.
Heat the olive oil in a large skillet over medium-high heat.
Sear the chicken until golden on both sides.
Add the onion and bell pepper to the pan and sauté until tender.
Season with salt and black pepper to taste.
Place a slice of provolone cheese on each hoagie roll.
Divide the chicken, onions, and peppers evenly among the rolls.
Bake in the oven for 5-7 minutes or until the cheese is melted and bubbly.
Enjoy!

Buffalo Chicken Philly

1 pound chicken breast, thinly sliced
1/4 cup hot sauce
1/4 cup butter, melted
1/2 cup diced celery
4 hoagie rolls
4 slices of blue cheese
2 tablespoons olive oil
Salt and black pepper to taste

Instructions:

Preheat the oven to 375°F.
Combine hot sauce and melted butter in a small bowl.
Heat the olive oil in a large skillet over medium-high heat.
Sear the chicken until golden on both sides.
Add the diced celery and hot sauce mixture to the pan and sauté until the chicken is coated in the sauce.
Season with salt and black pepper to taste.
Place a slice of blue cheese on each hoagie roll.
Divide the chicken and celery mixture evenly among the rolls.
Bake in the oven for 5-7 minutes or until the cheese is melted and bubbly.
Enjoy!

Garlic Parmesan Chicken Philly

1 pound chicken breast, thinly sliced
1/2 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
4 hoagie rolls
4 slices of provolone cheese
2 tablespoons olive oil
4 cloves garlic, minced
Salt and black pepper to taste

Instructions:

Preheat the oven to 375°F.
In a small bowl, combine the grated Parmesan cheese, chopped parsley, minced garlic, and olive oil.
Heat the olive oil in a large skillet over medium-high heat.
Sear the chicken until golden on both sides.
Add the Parmesan cheese mixture to the pan and sauté until the chicken is coated in the cheese mixture.
Season with salt and black pepper to taste.
Place a slice of provolone cheese on each hoagie roll.
Divide the chicken evenly among the rolls.
Bake in the oven for 5-7 minutes or until the cheese is melted and bubbly.
Enjoy!

Conclusion

Recipe For Chicken Philly is a classic dish that can be enjoyed in many different ways. With a few simple modifications, you can create a whole new flavor profile that will impress even the most discerning foodies. The possibilities are endless, so don’t be afraid to experiment and create your own unique Recipe For Chicken Philly.