
Classic Chicken Noodle Soup
Ingredients:
– 1 pound chicken breasts
– 8 cups chicken broth
– 1 onion, chopped
– 3 cloves garlic, minced
– 2 medium carrots, sliced
– 2 celery stalks, sliced
– 1 teaspoon dried thyme
– 1 bay leaf
– 8 ounces egg noodles
– Salt and pepper to taste
Steps:
1. In a large pot, add chicken breasts and chicken broth. Bring to a boil.
2. Reduce heat to low and let chicken cook for 20-25 minutes, until fully cooked.
3. Remove chicken from broth and let cool. Shred the chicken and set aside.
4. In the same pot, sauté onion and garlic until translucent.
5. Add carrots, celery, thyme, and bay leaf to the pot. Stir and cook for 5 minutes.
6. Add shredded chicken back to the pot and let it simmer for 10 minutes.
7. Add egg noodles and cook for another 5-7 minutes, until noodles are tender.
8. Season with salt and pepper to taste. Serve hot.
Curried Chicken Noodle Soup
Ingredients:
– 1 pound chicken thighs
– 8 cups chicken broth
– 1 onion, chopped
– 3 cloves garlic, minced
– 2 medium carrots, sliced
– 2 celery stalks, sliced
– 1 tablespoon curry powder
– 1 teaspoon ground cumin
– 8 ounces egg noodles
– 1 lime, juiced
– Salt and pepper to taste
– Chopped cilantro for garnish
Steps:
1. In a large pot, add chicken thighs and chicken broth. Bring to a boil.
2. Reduce heat to low and let chicken cook for 20-25 minutes, until fully cooked.
3. Remove chicken from broth and let cool. Shred the chicken and set aside.
4. In the same pot, sauté onion and garlic until translucent.
5. Add carrots, celery, curry powder, and cumin to the pot. Stir and cook for 5 minutes.
6. Add shredded chicken back to the pot and let it simmer for 10 minutes.
7. Add egg noodles and cook for another 5-7 minutes, until noodles are tender.
8. Add lime juice and season with salt and pepper to taste. Serve hot with chopped cilantro on top.
Lemon Chicken Noodle Soup
Ingredients:
– 1 pound chicken breasts
– 8 cups chicken broth
– 1 onion, chopped
– 3 cloves garlic, minced
– 2 medium carrots, sliced
– 2 celery stalks, sliced
– 2 tablespoons lemon juice
– 1 teaspoon dried thyme
– 8 ounces egg noodles
– Salt and pepper to taste
– Lemon slices for garnish
Steps:
1. In a large pot, add chicken breasts and chicken broth. Bring to a boil.
2. Reduce heat to low and let chicken cook for 20-25 minutes, until fully cooked.
3. Remove chicken from broth and let cool. Shred the chicken and set aside.
4. In the same pot, sauté onion and garlic until translucent.
5. Add carrots, celery, lemon juice, and thyme to the pot. Stir and cook for 5 minutes.
6. Add shredded chicken back to the pot and let it simmer for 10 minutes.
7. Add egg noodles and cook for another 5-7 minutes, until noodles are tender.
8. Season with salt and pepper to taste. Serve hot with lemon slices on top.
Mushroom Chicken Noodle Soup
Ingredients:
– 1 pound chicken thighs
– 8 cups chicken broth
– 1 onion, chopped
– 3 cloves garlic, minced
– 2 medium carrots, sliced
– 2 celery stalks, sliced
– 8 ounces mushrooms, sliced
– 1 tablespoon soy sauce
– 1 teaspoon dried thyme
– 8 ounces egg noodles
– Salt and pepper to taste
– Chopped parsley for garnish
Steps:
1. In a large pot, add chicken thighs and chicken broth. Bring to a boil.
2. Reduce heat to low and let chicken cook for 20-25 minutes, until fully cooked.
3. Remove chicken from broth and let cool. Shred the chicken and set aside.
4. In the same pot, sauté onion and garlic until translucent.
5. Add carrots, celery, and mushrooms to the pot. Stir and cook for 5 minutes.
6. Add shredded chicken back to the pot and let it simmer for 10 minutes.
7. Add soy sauce, dried thyme, and egg noodles. Cook for another 5-7 minutes, until noodles are tender.
8. Season with salt and pepper to taste. Serve hot with chopped parsley on top.
Conclusion
Chicken noodle soup is a classic comfort food that is easy to make and delicious. By adding different ingredients and flavors, you can create unique and tasty variations of this dish. Whether you prefer a classic recipe or a more adventurous twist, there is a chicken noodle soup recipe out there for everyone. So, grab some chicken and noodles and start experimenting in your kitchen!
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