Peach Dump Cake Recipe: A Delicious and Easy Dessert

If you’re looking for a quick and easy dessert that’s sure to impress your guests, look no further than Peach Dump Cake. This recipe is simple to make and requires only a few ingredients, making it perfect for both experienced chefs and beginners alike. Whether you’re hosting a dinner party or simply craving something sweet, Peach Dump Cake is the perfect choice.

Classic Peach Dump Cake Recipe

Ingredients:

1 can of peach pie filling
1 box of yellow cake mix
1/2 cup of melted butter
1/2 cup of chopped pecans (optional)

Steps:

Preheat your oven to 350°F (175°C).
Spread the peach pie filling in the bottom of a 9 x 13 inch baking dish.
Sprinkle the cake mix evenly over the pie filling.
Pour the melted butter over the cake mix, making sure to cover the entire surface.
Top with chopped pecans (optional).
Bake for 45-50 minutes, or until the top is golden brown and bubbly.
Serve warm with ice cream or whipped cream, if desired.

Peach Dump Cake with a Twist

Ingredients:

1 can of peach pie filling
1 box of spice cake mix
1/2 cup of melted butter
1/2 cup of caramel sauce

Steps:

Preheat your oven to 350°F (175°C).
Spread the peach pie filling in the bottom of a 9 x 13 inch baking dish.
Sprinkle the spice cake mix evenly over the pie filling.
Pour the melted butter over the cake mix, making sure to cover the entire surface.
Drizzle caramel sauce over the top of the cake.
Bake for 45-50 minutes, or until the top is golden brown and bubbly.
Serve warm with ice cream or whipped cream, if desired.

Peach Dump Cake for Breakfast

Ingredients:

1 can of peach pie filling
1 box of pancake mix
1/2 cup of milk
1/4 cup of maple syrup
1/4 cup of melted butter

Steps:

Preheat your oven to 350°F (175°C).
Spread the peach pie filling in the bottom of a 9 x 13 inch baking dish.
In a separate bowl, mix together the pancake mix, milk, maple syrup, and melted butter until well combined.
Pour the pancake batter over the pie filling, making sure to cover the entire surface.
Bake for 25-30 minutes, or until the top is golden brown and the pancake is cooked through.
Serve warm with additional maple syrup and whipped cream, if desired.

Conclusion

Peach Dump Cake is a versatile and delicious dessert that can be customized to suit any taste preference or occasion. With just a few simple ingredients and easy-to-follow steps, anyone can make a delicious Peach Dump Cake in no time. So why not try one of these unique and tasty variations today? Your taste buds will thank you!