Meatloaf Recipe Lipton Onion Soup

Classic Meatloaf Recipe with Lipton Onion Soup

Ingredients:

1 pound ground beef
1 package Lipton Onion Soup mix
1/4 cup breadcrumbs
1/4 cup milk
1 egg
1/4 teaspoon black pepper
1/2 cup ketchup

Steps:

Preheat oven to 350°F.
In a large bowl, mix together ground beef, Lipton Onion Soup mix, breadcrumbs, milk, egg, and black pepper.
Transfer the mixture to a loaf pan, and press down firmly.
Spread ketchup on top of the meatloaf.
Bake for 1 hour or until the internal temperature reaches 160°F.

Lipton Onion Soup Meatloaf with a Twist

Ingredients:

1 pound ground beef
1 package Lipton Onion Soup mix
1 cup cooked quinoa
1/4 cup chopped fresh parsley
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
1/2 cup ketchup

Steps:

Preheat oven to 375°F.
In a large bowl, mix together ground beef, Lipton Onion Soup mix, cooked quinoa, chopped fresh parsley, garlic powder, and black pepper.
Transfer the mixture to a loaf pan, and press down firmly.
Spread ketchup on top of the meatloaf.
Bake for 45-50 minutes or until the internal temperature reaches 160°F.

Lipton Onion Soup Mini Meatloaves

Ingredients:

1 pound ground beef
1 package Lipton Onion Soup mix
1/2 cup breadcrumbs
1/4 cup milk
1 egg
1/4 teaspoon black pepper
1/2 cup ketchup

Steps:

Preheat oven to 375°F.
In a large bowl, mix together ground beef, Lipton Onion Soup mix, breadcrumbs, milk, egg, and black pepper.
Divide the mixture evenly into a muffin tin, filling each cup about 3/4 full.
Spread ketchup on top of each mini meatloaf.
Bake for 25-30 minutes or until the internal temperature reaches 160°F.

Conclusion

Meatloaf Recipe Lipton Onion Soup is a delicious and easy way to add flavor to your classic meatloaf. Whether you stick to the basics or add a twist, there are endless possibilities with this versatile ingredient. So give it a try and impress your family and friends with your culinary skills!