Spicy Beef Stir Fry
Ingredients:
1 lb. flank steak, sliced thinly
1 bell pepper, sliced thinly
1 onion, sliced thinly
2 cloves garlic, minced
2 tbsp. soy sauce
1 tsp. honey
1 tsp. chili flakes
2 tbsp. vegetable oil
Salt and pepper to taste
Steps:
Heat oil in a wok or large skillet over high heat.
Add beef and cook until browned, then remove from pan and set aside.
Add bell pepper and onion to the pan and cook until softened, then add garlic and chili flakes and cook for another minute.
Add soy sauce, honey, and salt and pepper to taste. Cook for another minute.
Return beef to the pan and stir until heated through.
Serve hot with rice.
Mushroom and Sausage Risotto
Ingredients:
1 lb. sausage, crumbled
8 oz. mushrooms, sliced
1 onion, chopped
2 cloves garlic, minced
1 cup arborio rice
4 cups chicken broth
1 cup white wine
2 tbsp. butter
1/2 cup grated parmesan cheese
Salt and pepper to taste
Steps:
Heat butter in a large pot over medium heat.
Add onion and garlic and cook until softened.
Add sausage and cook until browned, then add mushrooms and cook until softened.
Add rice and stir to coat with the butter and sausage mixture.
Add white wine and cook until it has evaporated, then add chicken broth one cup at a time, stirring constantly, until the rice is cooked through and the mixture is creamy.
Stir in parmesan cheese and salt and pepper to taste.
Serve hot.
Honey Mustard Pork Chops
Ingredients:
4 pork chops
2 tbsp. honey
2 tbsp. dijon mustard
1 tbsp. olive oil
Salt and pepper to taste
Steps:
Preheat oven to 375°F.
Season pork chops with salt and pepper.
In a small bowl, mix together honey, dijon mustard, and olive oil.
Brush mixture over pork chops.
Bake in oven for 20-25 minutes, until cooked through.
Serve hot.
Conclusion
Meat is a versatile ingredient that can be used in a variety of dishes for dinner. From stir-fries to risottos to pork chops, there are many ways to cook meat that will impress even the most discerning foodies. These recipes are just a few examples of the many possibilities when it comes to cooking meat for dinner. Whether you prefer spicy, savory, or sweet flavors, there is a meat recipe out there that will satisfy your craving.
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