Classic Lemon Chicken
Ingredients:
4 boneless, skinless chicken breasts
1/4 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons olive oil
1/2 cup chicken broth
1/4 cup lemon juice
2 tablespoons butter
2 teaspoons grated lemon zest
Directions:
Pound chicken breasts to an even thickness and season with salt and pepper.
Combine flour, salt, and pepper in a shallow dish. Dredge chicken in flour mixture, shaking off excess.
Heat olive oil in a large skillet over medium-high heat. Add chicken and cook for 5-6 minutes per side or until cooked through. Remove chicken from skillet and set aside.
Add chicken broth, lemon juice, butter, and lemon zest to the skillet. Bring to a simmer and cook for 2-3 minutes or until slightly thickened.
Return chicken to the skillet and spoon sauce over the top. Serve hot.
Lemon Garlic Chicken
Ingredients:
4 boneless, skinless chicken breasts
1/4 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons olive oil
4 cloves garlic, minced
1/4 cup lemon juice
1/4 cup chicken broth
2 tablespoons butter
1 tablespoon chopped fresh parsley
Directions:
Pound chicken breasts to an even thickness and season with salt and pepper.
Combine flour, salt, and pepper in a shallow dish. Dredge chicken in flour mixture, shaking off excess.
Heat olive oil in a large skillet over medium-high heat. Add chicken and cook for 5-6 minutes per side or until cooked through. Remove chicken from skillet and set aside.
Add garlic to the skillet and cook for 1-2 minutes or until fragrant. Add lemon juice, chicken broth, and butter to the skillet. Bring to a simmer and cook for 2-3 minutes or until slightly thickened.
Return chicken to the skillet and spoon sauce over the top. Sprinkle with chopped parsley. Serve hot.
Lemon Rosemary Chicken
Ingredients:
4 boneless, skinless chicken breasts
1/4 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons olive oil
4 sprigs fresh rosemary
1/4 cup lemon juice
1/4 cup chicken broth
2 tablespoons butter
1 lemon, sliced
Directions:
Pound chicken breasts to an even thickness and season with salt and pepper.
Combine flour, salt, and pepper in a shallow dish. Dredge chicken in flour mixture, shaking off excess.
Heat olive oil in a large skillet over medium-high heat. Add chicken and cook for 5-6 minutes per side or until cooked through. Remove chicken from skillet and set aside.
Add rosemary to the skillet and cook for 1-2 minutes or until fragrant. Add lemon juice, chicken broth, and butter to the skillet. Bring to a simmer and cook for 2-3 minutes or until slightly thickened.
Return chicken to the skillet and spoon sauce over the top. Add lemon slices to the skillet. Cover and cook for 2-3 minutes or until lemon slices are slightly softened. Serve hot.
Lemon Basil Chicken
Ingredients:
4 boneless, skinless chicken breasts
1/4 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons olive oil
1/4 cup lemon juice
1/4 cup chicken broth
2 tablespoons butter
1/4 cup chopped fresh basil
Directions:
Pound chicken breasts to an even thickness and season with salt and pepper.
Combine flour, salt, and pepper in a shallow dish. Dredge chicken in flour mixture, shaking off excess.
Heat olive oil in a large skillet over medium-high heat. Add chicken and cook for 5-6 minutes per side or until cooked through. Remove chicken from skillet and set aside.
Add lemon juice, chicken broth, and butter to the skillet. Bring to a simmer and cook for 2-3 minutes or until slightly thickened.
Stir in chopped basil. Return chicken to the skillet and spoon sauce over the top. Serve hot.
Conclusion
Lemon chicken is a versatile and flavorful ingredient that can be used in a variety of delicious recipes. From classic lemon chicken to innovative new creations, there is no shortage of mouth-watering dishes to try. Whether you prefer your lemon chicken with garlic and herbs or with a hint of sweetness, there is a recipe out there for everyone. So why not give one of these easy lemon chicken recipes a try and impress your family and friends with your culinary skills today!
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