Instant Pot Beef Stew Recipe
Beef stew is a classic comfort food that can warm you up on a cold day. With an Instant Pot, you can make a delicious beef stew in no time. Here’s a simple recipe to get you started.
Ingredients:
2 pounds of beef stew meat
2 tablespoons of olive oil
1 onion, chopped
4 cloves of garlic, minced
4 cups of beef broth
2 cups of carrots, chopped
2 cups of potatoes, chopped
1 teaspoon of dried thyme
Salt and pepper to taste
Instructions:
Turn on the sauté function on the Instant Pot and heat up the olive oil.
Add the beef stew meat and brown it on all sides.
Add the onion and garlic and sauté for a few minutes until they are soft.
Add the beef broth, carrots, potatoes, thyme, salt, and pepper.
Close the Instant Pot and set it to cook on high pressure for 35 minutes.
Once the cooking time is done, let the pressure release naturally for 10 minutes before releasing the rest of the pressure manually.
Open the Instant Pot and enjoy your delicious beef stew!
Unique and Delicious Instant Pot Beef Stew Recipe
If you’re looking for something a little different, try these unique and delicious Instant Pot beef stew recipes that will impress even the most discerning foodies.
1. Korean Beef Stew
Ingredients:
2 pounds of beef short ribs
1 onion, chopped
4 cloves of garlic, minced
1 cup of soy sauce
1 cup of water
1/2 cup of brown sugar
2 tablespoons of sesame oil
2 tablespoons of gochujang (Korean chili paste)
2 cups of carrots, chopped
2 cups of potatoes, chopped
1 teaspoon of black pepper
Instructions:
Sear the beef short ribs on both sides using the sauté function on the Instant Pot.
Add the onion and garlic and sauté for a few minutes until they are soft.
Add the soy sauce, water, brown sugar, sesame oil, and gochujang. Mix well.
Add the carrots, potatoes, and black pepper.
Close the Instant Pot and set it to cook on high pressure for 45 minutes.
Once the cooking time is done, let the pressure release naturally for 10 minutes before releasing the rest of the pressure manually.
Open the Instant Pot and enjoy your Korean beef stew!
2. Guinness Beef Stew
Ingredients:
2 pounds of beef stew meat
2 tablespoons of olive oil
1 onion, chopped
4 cloves of garlic, minced
4 cups of beef broth
2 cups of carrots, chopped
2 cups of potatoes, chopped
1 can of Guinness beer
1 teaspoon of dried thyme
Salt and pepper to taste
Instructions:
Turn on the sauté function on the Instant Pot and heat up the olive oil.
Add the beef stew meat and brown it on all sides.
Add the onion and garlic and sauté for a few minutes until they are soft.
Add the beef broth, carrots, potatoes, Guinness beer, thyme, salt, and pepper.
Close the Instant Pot and set it to cook on high pressure for 35 minutes.
Once the cooking time is done, let the pressure release naturally for 10 minutes before releasing the rest of the pressure manually.
Open the Instant Pot and enjoy your delicious Guinness beef stew!
Conclusion
With an Instant Pot, you can make delicious beef stew in no time. Whether you stick to the classic recipe or try something new, these beef stew recipes are sure to impress. Experiment with different ingredients and seasonings to create your own unique version of this comforting dish. Happy cooking!
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