General Tso Chicken Recipe
General Tso Chicken is a popular Chinese-American dish that is loved by many. The sweet and spicy flavors of the chicken make it a favorite among foodies. Here’s a classic recipe for General Tso Chicken.
Ingredients:
1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
1/3 cup cornstarch
1/4 cup vegetable oil
1/4 cup soy sauce
1/4 cup hoisin sauce
2 tablespoons rice vinegar
2 tablespoons honey
2 teaspoons sesame oil
1 teaspoon chili garlic sauce
3 cloves garlic, minced
1/4 cup chopped green onions
Sesame seeds, for garnish
Directions:
Place the cornstarch in a shallow dish and dredge the chicken pieces in the cornstarch, shaking off any excess.
Heat the vegetable oil in a large skillet over medium-high heat. Add the chicken to the skillet and cook until browned and cooked through, about 5-7 minutes.
In a small bowl, whisk together the soy sauce, hoisin sauce, rice vinegar, honey, sesame oil, and chili garlic sauce.
Add the garlic to the skillet and cook for 1 minute. Pour the sauce into the skillet and stir to coat the chicken.
Cook for an additional 2-3 minutes until the sauce has thickened and the chicken is fully coated.
Remove from heat and garnish with chopped green onions and sesame seeds.
Unique and Delicious General Tso Chicken Recipes
If you’re looking to switch up your General Tso Chicken game, try these unique and delicious recipes:
General Tso Cauliflower
If you’re looking for a vegetarian option, this recipe is for you.
Ingredients:
1 head cauliflower, cut into bite-sized pieces
1/3 cup cornstarch
1/4 cup vegetable oil
1/4 cup soy sauce
1/4 cup hoisin sauce
2 tablespoons rice vinegar
2 tablespoons honey
2 teaspoons sesame oil
1 teaspoon chili garlic sauce
3 cloves garlic, minced
1/4 cup chopped green onions
Sesame seeds, for garnish
Directions:
Place the cauliflower in a shallow dish and dredge in the cornstarch, shaking off any excess.
Heat the vegetable oil in a large skillet over medium-high heat. Add the cauliflower and cook until browned and crispy, about 5-7 minutes.
In a small bowl, whisk together the soy sauce, hoisin sauce, rice vinegar, honey, sesame oil, and chili garlic sauce.
Add the garlic to the skillet and cook for 1 minute. Pour the sauce into the skillet and stir to coat the cauliflower.
Cook for an additional 2-3 minutes until the sauce has thickened and the cauliflower is fully coated.
Remove from heat and garnish with chopped green onions and sesame seeds.
General Tso Meatballs
Meatballs are a fun twist on this classic dish.
Ingredients:
1 lb ground chicken
1/3 cup panko breadcrumbs
1/3 cup cornstarch
1/4 cup vegetable oil
1/4 cup soy sauce
1/4 cup hoisin sauce
2 tablespoons rice vinegar
2 tablespoons honey
2 teaspoons sesame oil
1 teaspoon chili garlic sauce
3 cloves garlic, minced
1/4 cup chopped green onions
Sesame seeds, for garnish
Directions:
Preheat oven to 400°F
In a large bowl, mix together the ground chicken, panko breadcrumbs, and cornstarch until well combined. Shape into meatballs and place on a baking sheet.
Bake meatballs for 15-20 minutes, or until cooked through.
In a small bowl, whisk together the soy sauce, hoisin sauce, rice vinegar, honey, sesame oil, and chili garlic sauce.
In a large skillet, heat the vegetable oil over medium-high heat. Add the garlic and cook for 1 minute. Add the sauce to the skillet and stir to combine.
Add the meatballs to the skillet and toss to coat in the sauce. Cook for 2-3 minutes to heat through and thicken the sauce.
Remove from heat and garnish with chopped green onions and sesame seeds.
Conclusion
General Tso Chicken is a versatile and flavorful dish that can be adapted in many ways. Whether you prefer a classic recipe or something with a twist, there’s a General Tso Chicken recipe out there for everyone. So get cooking, and impress your taste buds and your friends with your culinary skills!
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