Introduction
Frank’s Buffalo Chicken Dip Recipe is a crowd-pleasing appetizer that has become a staple in many households and party menus. This creamy and tangy dip is made with shredded chicken, hot sauce, cream cheese, and other flavorful ingredients that create a perfect balance of spicy and savory flavors. In this article, we will explore the world of Frank’s Buffalo Chicken Dip Recipe and share some unique and delicious variations that will elevate your dip game.
Classic Frank’s Buffalo Chicken Dip Recipe
Ingredients:
2 cups shredded cooked chicken
8 oz. cream cheese, softened
1/2 cup Frank’s RedHot Sauce
1/2 cup ranch dressing
1/2 cup shredded cheddar cheese
Steps:
Preheat oven to 350°F.
In a mixing bowl, combine the shredded chicken, cream cheese, Frank’s RedHot Sauce, and ranch dressing. Stir well to combine.
Transfer the mixture to a baking dish and top with shredded cheddar cheese.
Bake for 20-25 minutes or until the cheese is melted and bubbly.
Serve hot with tortilla chips, celery sticks, or your favorite dipping option.
Spicy Jalapeno Frank’s Buffalo Chicken Dip Recipe
Ingredients:
2 cups shredded cooked chicken
8 oz. cream cheese, softened
1/2 cup Frank’s RedHot Sauce
1/2 cup ranch dressing
1/4 cup diced jalapenos
1/2 cup shredded cheddar cheese
Steps:
Preheat oven to 350°F.
In a mixing bowl, combine the shredded chicken, cream cheese, Frank’s RedHot Sauce, ranch dressing, and diced jalapenos. Stir well to combine.
Transfer the mixture to a baking dish and top with shredded cheddar cheese.
Bake for 20-25 minutes or until the cheese is melted and bubbly.
Serve hot with tortilla chips, celery sticks, or your favorite dipping option.
Bacon Ranch Frank’s Buffalo Chicken Dip Recipe
Ingredients:
2 cups shredded cooked chicken
8 oz. cream cheese, softened
1/2 cup Frank’s RedHot Sauce
1/2 cup ranch dressing
1/2 cup crispy bacon, crumbled
1/2 cup shredded cheddar cheese
Steps:
Preheat oven to 350°F.
In a mixing bowl, combine the shredded chicken, cream cheese, Frank’s RedHot Sauce, ranch dressing, and crispy bacon. Stir well to combine.
Transfer the mixture to a baking dish and top with shredded cheddar cheese.
Bake for 20-25 minutes or until the cheese is melted and bubbly.
Serve hot with tortilla chips, celery sticks, or your favorite dipping option.
Conclusion
Frank’s Buffalo Chicken Dip Recipe is a versatile and delicious recipe that can be customized to suit your taste buds. Whether you prefer a classic dip or want to experiment with new flavors, there’s no shortage of options to choose from. So next time you’re planning a party or craving a tasty snack, try one of these unique and delicious Frank’s Buffalo Chicken Dip Recipe variations and impress your guests with your culinary skills.
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