Flourless Chocolate Cake Recipe

Classic Flourless Chocolate Cake

Ingredients:

1 cup semisweet chocolate chips
1/2 cup unsalted butter
3/4 cup granulated sugar
1/2 cup unsweetened cocoa powder
3 large eggs
1 teaspoon vanilla extract
1/4 teaspoon salt

Instructions:

Preheat the oven to 375°F (190°C). Grease a 9-inch (23cm) cake pan and line the bottom with parchment paper.
In a double boiler, melt the chocolate chips and butter together until smooth. Remove from heat and whisk in the sugar and cocoa powder.
Add the eggs one at a time, whisking well after each addition. Stir in the vanilla extract and salt.
Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

White Chocolate Raspberry Flourless Cake

Ingredients:

1 cup white chocolate chips
1/2 cup unsalted butter
3/4 cup granulated sugar
1/2 cup unsweetened cocoa powder
3 large eggs
1 teaspoon vanilla extract
1/4 teaspoon salt
1 cup fresh raspberries

Instructions:

Follow the instructions for the classic flourless chocolate cake recipe, but fold in the raspberries before pouring the batter into the pan.
Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Flourless Chocolate Torte with Espresso Glaze

Ingredients:

1 cup semisweet chocolate chips
1/2 cup unsalted butter
3/4 cup granulated sugar
1/2 cup unsweetened cocoa powder
3 large eggs
1 teaspoon vanilla extract
1/4 teaspoon salt
1/4 cup strong brewed espresso
1/4 cup granulated sugar

Instructions:

Follow the instructions for the classic flourless chocolate cake recipe.
For the glaze, whisk together the brewed espresso and sugar in a small saucepan over medium heat until the sugar dissolves.
Simmer the mixture for 5-10 minutes or until the glaze thickens and becomes syrupy.
Pour the glaze over the cooled cake and let it set for 10 minutes before serving.

Conclusion

Flourless chocolate cake is a decadent dessert that is perfect for any occasion. With its dense, fudgy texture and rich chocolate flavor, it’s a crowd-pleaser that’s surprisingly easy to make. Whether you’re looking for a classic recipe or want to try something new, these flourless chocolate cake recipes are sure to impress. So go ahead and indulge in a slice (or two) of this delicious dessert!