
Easy White Chicken Chili Recipe: A Delicious and Comforting Meal
Ingredients:
1 pound boneless, skinless chicken breasts, diced
1 tablespoon olive oil
1 onion, chopped
3 garlic cloves, minced
2 cans white beans, drained and rinsed
1 can corn, drained
4 cups chicken broth
1 teaspoon ground cumin
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup chopped cilantro
1 lime, juiced
Optional toppings: shredded cheese, sour cream, avocado, tortilla chips
Steps:
In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the diced chicken and cook until browned on all sides, about 5-7 minutes.
Add the onion and garlic and sauté for another 2-3 minutes until the onion is translucent.
Add the white beans, corn, chicken broth, cumin, oregano, salt, and pepper. Stir to combine and bring to a boil.
Reduce the heat to low and let simmer for 20-25 minutes until the chicken is cooked through and the flavors have melded together.
Add the chopped cilantro and lime juice and stir to combine.
Serve with optional toppings like shredded cheese, sour cream, avocado, and tortilla chips.
Variations:
Spicy White Chicken Chili: Add diced jalapeño or green chilies for some heat.
Slow Cooker White Chicken Chili: Cook the chicken and onion in a pan before adding to the slow cooker with the other ingredients. Cook on low for 6-8 hours or high for 3-4 hours.
Vegetarian White Bean Chili: Omit the chicken and use vegetable broth instead of chicken broth. Add extra veggies such as diced carrots, bell peppers, and zucchini.
Creamy White Chicken Chili: Stir in a can of cream of chicken soup and/or a cup of heavy cream for a richer, creamier texture.
Conclusion:
Easy White Chicken Chili Recipe is a simple and satisfying meal that can be customized to your liking. With just a few basic ingredients and some simple spices, you can create a hearty and flavorful dish that’s perfect for chilly evenings or family dinners. Whether you prefer a classic recipe or want to get creative with new variations, white chicken chili is a versatile dish that’s sure to please.
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