Introduction
Dinner time can be stressful for many families, especially when everyone has different tastes and preferences. Easy family dinner recipes are the perfect solution to this problem. Not only are they quick and simple to make, but they also incorporate a variety of flavors and ingredients that the whole family can enjoy. In this article, we will explore the world of easy family dinner recipes and share some delicious and unique recipes that you can add to your weekly meal plan.
Recipe 1: One-Pot Chicken Alfredo
Ingredients
1 pound fettuccine pasta
2 tablespoons olive oil
1 pound boneless, skinless chicken breasts, cut into cubes
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried basil
4 cups chicken broth
2 cups heavy cream
1 cup freshly grated Parmesan cheese
Salt and pepper, to taste
Instructions
In a large pot or dutch oven, cook the pasta according to package instructions. Drain and set aside.
Meanwhile, heat the olive oil in the same pot over medium-high heat. Add the chicken and season with garlic powder, onion powder, and dried basil. Cook until browned on all sides, about 5-7 minutes.
Add the chicken broth and bring to a simmer. Reduce heat to medium-low and let simmer for 10-15 minutes, or until the chicken is cooked through.
Add the heavy cream and Parmesan cheese to the pot and stir until the cheese is melted and the sauce is creamy. Season with salt and pepper to taste.
Add the cooked pasta to the pot and stir until everything is well combined. Serve hot and enjoy!
Recipe 2: Vegetable Fried Rice
Ingredients
3 cups cooked rice, chilled
2 tablespoons vegetable oil
1 onion, diced
2 cloves garlic, minced
1 cup frozen peas and carrots
2 eggs, beaten
3 tablespoons soy sauce
1 tablespoon sesame oil
1/4 teaspoon black pepper
Instructions
Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the onion and garlic and cook until softened, about 2-3 minutes.
Add the frozen peas and carrots to the skillet and stir-fry for 2-3 minutes, or until the vegetables are tender.
Push the vegetables to one side of the skillet and add the beaten eggs to the other side. Scramble the eggs until cooked through, then mix with the vegetables.
Add the chilled rice to the skillet and stir-fry for 5-7 minutes, or until heated through and slightly crispy.
Stir in the soy sauce, sesame oil, and black pepper. Serve hot and enjoy!
Recipe 3: Slow Cooker Beef Stroganoff
Ingredients
2 pounds beef chuck roast, cut into cubes
1 onion, diced
3 cloves garlic, minced
2 cups beef broth
1 cup sliced mushrooms
1/2 cup sour cream
2 tablespoons cornstarch
Salt and pepper, to taste
12 ounces egg noodles, cooked
Instructions
In a slow cooker, combine the beef chuck roast, onion, garlic, and beef broth. Season with salt and pepper to taste.
Cover and cook on low for 6-8 hours, or until the beef is tender.
Stir in the sliced mushrooms and sour cream. In a small bowl, whisk together the cornstarch and 1/4 cup of water. Add the cornstarch mixture to the slow cooker and stir until the sauce thickens.
Serve the beef stroganoff over cooked egg noodles. Enjoy!
Conclusion
Easy family dinner recipes are the perfect way to make mealtime stress-free and enjoyable for everyone. These recipes are simple to make, incorporate a variety of flavors, and are sure to impress even the pickiest of eaters. Whether you’re in the mood for pasta, rice, or beef, there’s a recipe out there for you. So next time you’re struggling to come up with dinner ideas, turn to these easy family dinner recipes and let your inner chef shine.
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