
Easy Chicken Fried Rice Recipe
Ingredients:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
3 cups cooked rice
2 eggs, lightly beaten
1/2 cup frozen peas and carrots
1/2 cup chopped onion
2 cloves garlic, minced
3 tablespoons soy sauce
1 tablespoon vegetable oil
Steps:
Heat a large skillet over medium-high heat and add the vegetable oil.
Add the chicken and cook until browned on all sides, about 6-7 minutes. Set aside.
Add the onion and garlic to the same skillet and cook until the onion is translucent, about 2-3 minutes.
Add the frozen peas and carrots and cook for an additional 2-3 minutes.
Push the vegetables to one side of the skillet and pour the beaten eggs onto the other side. Scramble the eggs until cooked through.
Combine the chicken, vegetables, and eggs in the skillet and stir to combine.
Add the cooked rice to the skillet and stir together.
Pour in the soy sauce and stir to evenly distribute.
Cook for an additional 2-3 minutes until everything is heated through.
Remove from heat and serve hot.
Unique and Delicious Easy Chicken Fried Rice Recipes
1. Pineapple Fried Rice
2 cups cooked rice
1/2 cup canned pineapple chunks, drained
1/2 cup cooked, shredded chicken
1/4 cup diced onion
1/4 cup diced red bell pepper
1/4 cup frozen peas
1/4 cup chopped cashews
2 tablespoons soy sauce
1 tablespoon vegetable oil
Heat a large skillet over medium-high heat and add the vegetable oil.
Add the onion and red bell pepper and cook for 2-3 minutes until the onion is translucent.
Add the chicken, pineapple, peas, and cashews and cook for an additional 2-3 minutes.
Add the cooked rice and soy sauce to the skillet and stir to combine.
Cook for an additional 2-3 minutes until everything is heated through.
Remove from heat and serve hot.
2. Teriyaki Chicken Fried Rice
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
3 cups cooked rice
1/2 cup diced onion
1/2 cup diced red bell pepper
1/4 cup frozen peas
2 tablespoons teriyaki sauce
1 tablespoon vegetable oil
Heat a large skillet over medium-high heat and add the vegetable oil.
Add the chicken and cook until browned on all sides, about 6-7 minutes. Set aside.
Add the onion and red bell pepper to the same skillet and cook for 2-3 minutes until the onion is translucent.
Add the frozen peas and cook for an additional 2-3 minutes.
Add the cooked rice and teriyaki sauce to the skillet and stir to combine.
Add the cooked chicken to the skillet and stir to evenly distribute.
Cook for an additional 2-3 minutes until everything is heated through.
Remove from heat and serve hot.
3. Thai Basil Chicken Fried Rice
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
3 cups cooked rice
1/2 cup diced onion
1/2 cup diced red bell pepper
1/4 cup frozen peas
2 tablespoons chopped fresh basil
2 tablespoons soy sauce
1 tablespoon vegetable oil
Heat a large skillet over medium-high heat and add the vegetable oil.
Add the chicken and cook until browned on all sides, about 6-7 minutes. Set aside.
Add the onion and red bell pepper to the same skillet and cook for 2-3 minutes until the onion is translucent.
Add the frozen peas and cook for an additional 2-3 minutes.
Add the cooked rice and soy sauce to the skillet and stir to combine.
Add the cooked chicken and chopped basil to the skillet and stir to evenly distribute.
Cook for an additional 2-3 minutes until everything is heated through.
Remove from heat and serve hot.
Conclusion
Easy Chicken Fried Rice Recipe is a delicious and versatile dish that can be easily customized to suit any taste. Whether you prefer classic flavors or want to experiment with new ingredients, there is a recipe out there for you. With just a few simple steps, you can create a flavorful and satisfying meal that will impress even the most discerning foodies. So go ahead and try out some of these unique and delicious Easy Chicken Fried Rice Recipes and let your culinary creativity shine!

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