
Exploring the World of Easy Chicken Casserole Recipes
Classic Chicken Casserole
Ingredients:
2 cups cooked chicken, shredded
1 can cream of chicken soup
1 cup sour cream
1 cup cheddar cheese, shredded
1 sleeve Ritz crackers, crushed
1/2 cup butter, melted
Steps:
Preheat oven to 350°F.
In a bowl, mix together chicken, cream of chicken soup, sour cream, and cheddar cheese.
Pour mixture into a 9×13 inch baking dish.
Mix together crushed Ritz crackers and melted butter, then sprinkle over chicken mixture.
Bake for 25-30 minutes, or until golden brown and bubbly.
Chicken and Rice Casserole
Ingredients:
2 cups cooked chicken, shredded
1 cup uncooked white rice
1 can cream of mushroom soup
1 can chicken broth
1/2 cup diced onion
1/2 cup diced celery
1/4 cup diced bell pepper
1/2 tsp garlic powder
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp cayenne pepper (optional)
Steps:
Preheat oven to 375°F.
In a large bowl, mix together all ingredients except chicken.
Pour mixture into a 9×13 inch baking dish.
Top with shredded chicken.
Cover with foil and bake for 1 hour.
Remove foil and bake for an additional 15-20 minutes, or until rice is cooked and top is golden brown.
Buffalo Chicken Casserole
Ingredients:
2 cups cooked chicken, shredded
1/2 cup buffalo sauce
1/2 cup ranch dressing
1/4 cup diced celery
1/4 cup diced onion
1 cup cooked quinoa
1 cup shredded cheddar cheese
1/4 cup crumbled blue cheese
1/4 cup panko bread crumbs
1 tbsp butter, melted
Steps:
Preheat oven to 375°F.
In a bowl, mix together chicken, buffalo sauce, ranch dressing, celery, onion, and quinoa.
Pour mixture into a 9×13 inch baking dish.
Top with shredded cheddar cheese and crumbled blue cheese.
Mix together panko bread crumbs and melted butter, then sprinkle over casserole.
Bake for 20-25 minutes, or until cheese is melted and bread crumbs are golden brown.
Creamy Chicken and Broccoli Casserole
Ingredients:
2 cups cooked chicken, shredded
2 cups broccoli florets
1 can cream of chicken soup
1/2 cup milk
1/2 cup mayonnaise
1/2 cup grated Parmesan cheese
1/2 tsp garlic powder
1/2 tsp salt
1/4 tsp black pepper
Steps:
Preheat oven to 375°F.
Steam broccoli florets for 3-4 minutes, then spread evenly in a 9×13 inch baking dish.
In a bowl, mix together chicken, cream of chicken soup, milk, mayonnaise, Parmesan cheese, garlic powder, salt, and black pepper.
Pour mixture over broccoli in baking dish.
Bake for 25-30 minutes, or until heated through and bubbly.
Conclusion
These Easy Chicken Casserole Recipes are not only delicious, but also versatile and easy to make. With simple ingredients and easy-to-follow instructions, these casseroles are perfect for busy weeknights or family gatherings. Be sure to try them all and impress your family and friends with your culinary skills!
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