Easy Chicken Breast Recipes For Dinner
1. Lemon Garlic Chicken Breast
Ingredients:
4 boneless chicken breasts
2 tablespoons olive oil
4 cloves garlic, minced
1/4 cup chicken broth
1/4 cup lemon juice
2 tablespoons butter, cut into small pieces
Salt and pepper
Steps:
Preheat oven to 375°F (190°C).
Season chicken breasts with salt and pepper on both sides.
In a large skillet, heat olive oil over medium-high heat. Add chicken breasts and cook for 4-5 minutes on each side or until golden brown.
Remove chicken from skillet and set aside.
Add garlic to the skillet and cook for 1-2 minutes or until fragrant.
Add chicken broth and lemon juice to the skillet and stir to combine.
Bring to a simmer and add butter. Stir until melted.
Return chicken breasts to the skillet and spoon sauce over them.
Bake in the preheated oven for 20-25 minutes or until chicken is cooked through.
Serve with additional sauce spooned over the top.
2. Caprese Stuffed Chicken Breast
Ingredients:
4 boneless chicken breasts
1/2 cup cherry tomatoes, halved
1/4 cup fresh basil, chopped
4 ounces fresh mozzarella cheese, sliced
1 tablespoon olive oil
Salt and pepper
Steps:
Preheat oven to 375°F (190°C).
Cut a pocket in each chicken breast by slicing horizontally through the thickest part of the breast.
Stuff each chicken breast with tomatoes, basil, and mozzarella slices.
Use toothpicks to secure the opening of each chicken breast.
Season chicken breasts with salt and pepper on both sides.
In a large skillet, heat olive oil over medium-high heat. Add chicken breasts and cook for 4-5 minutes on each side or until golden brown.
Transfer chicken breasts to a baking dish and bake in the preheated oven for 20-25 minutes or until chicken is cooked through.
Remove toothpicks before serving.
3. Honey Mustard Chicken Breast
Ingredients:
4 boneless chicken breasts
1/4 cup Dijon mustard
1/4 cup honey
2 tablespoons olive oil
1 tablespoon apple cider vinegar
1 clove garlic, minced
Salt and pepper
Steps:
Preheat oven to 375°F (190°C).
Season chicken breasts with salt and pepper on both sides.
In a small bowl, whisk together Dijon mustard, honey, olive oil, apple cider vinegar, and garlic.
Brush honey mustard mixture over chicken breasts.
In a large skillet, heat olive oil over medium-high heat. Add chicken breasts and cook for 4-5 minutes on each side or until golden brown.
Transfer chicken breasts to a baking dish and bake in the preheated oven for 20-25 minutes or until chicken is cooked through.
Serve with additional honey mustard sauce spooned over the top.
Conclusion
There are endless possibilities when it comes to easy chicken breast recipes for dinner. With just a few simple ingredients, you can create a flavorful and satisfying meal that will impress even the most discerning foodies. Whether you prefer classic dishes with a twist or innovative creations that showcase the versatility of this flavorful ingredient, there’s a chicken breast recipe out there for everyone. So why not start experimenting today and see what delicious dishes you can create?
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