Easy Chicken Alfredo Recipe With Jar Sauce
Ingredients:
1 pound of chicken breast, cooked and diced
1 jar of Alfredo sauce
1 pound of pasta
1 tablespoon of butter
1 tablespoon of olive oil
1/4 cup of Parmesan cheese, grated
Salt and pepper to taste
Steps:
Cook the pasta according to the package instructions. Drain and set aside.
In a large skillet, melt the butter and olive oil over medium heat.
Add the cooked chicken and sauté for 5 minutes, or until lightly browned.
Pour the jar of Alfredo sauce into the skillet and stir until heated through.
Add the cooked pasta to the skillet and stir until the pasta is coated in the sauce.
Sprinkle the grated Parmesan cheese over the pasta and stir until melted and combined.
Season with salt and pepper to taste.
Serve hot and enjoy!
Variations:
Spinach and Mushroom Alfredo
1 jar of Alfredo sauce
1 pound of pasta
1 tablespoon of butter
1 tablespoon of olive oil
1/4 cup of Parmesan cheese, grated
1 cup of baby spinach, chopped
1 cup of mushrooms, sliced
Salt and pepper to taste
Steps:
Cook the pasta according to the package instructions. Drain and set aside.
In a large skillet, melt the butter and olive oil over medium heat.
Add the mushrooms to the skillet and sauté for 3-4 minutes, or until lightly browned.
Add the chopped spinach to the skillet and sauté until wilted.
Pour the jar of Alfredo sauce into the skillet and stir until heated through.
Add the cooked pasta to the skillet and stir until the pasta is coated in the sauce.
Sprinkle the grated Parmesan cheese over the pasta and stir until melted and combined.
Season with salt and pepper to taste.
Serve hot and enjoy!
Chicken Broccoli Alfredo
1 jar of Alfredo sauce
1 pound of pasta
1 tablespoon of butter
1 tablespoon of olive oil
1/4 cup of Parmesan cheese, grated
2 cups of broccoli florets
1 pound of chicken breast, cooked and diced
Salt and pepper to taste
Steps:
Cook the pasta according to the package instructions. Drain and set aside.
In a large skillet, melt the butter and olive oil over medium heat.
Add the cooked chicken to the skillet and sauté for 5 minutes, or until lightly browned.
Add the broccoli florets to the skillet and sauté until tender.
Pour the jar of Alfredo sauce into the skillet and stir until heated through.
Add the cooked pasta to the skillet and stir until the pasta is coated in the sauce.
Sprinkle the grated Parmesan cheese over the pasta and stir until melted and combined.
Season with salt and pepper to taste.
Serve hot and enjoy!
Conclusion
Easy Chicken Alfredo Recipe With Jar Sauce is a quick and easy meal that you can put together in minutes. By adding in different ingredients, you can create a variety of delicious and unique meals that will impress even the most discerning foodies. Experiment with different ingredients and create your own variations of this classic dish.
No Comments