Introduction: Dinner Recipes Easy
Dinner time can be stressful, especially when you’re trying to come up with a quick and easy meal that your family will love. But with these Dinner Recipes Easy, you’ll be able to whip up delicious meals in no time, without breaking a sweat.
Recipe 1: One-Pot Creamy Chicken Alfredo
This one-pot meal is perfect for those busy weeknights when you don’t want to spend hours in the kitchen. All you need is some chicken, pasta, cream, cheese, and a few spices to create this delicious dinner.
Ingredients:
1 pound chicken breast, cut into bite-sized pieces
1 pound pasta
2 cups heavy cream
1 cup grated parmesan cheese
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper to taste
Instructions:
In a large pot, cook the chicken until browned.
Add the garlic and cook until fragrant, about 1 minute.
Add the pasta, cream, cheese, oregano, basil, salt, and pepper.
Bring to a boil, then reduce heat and simmer for 15-20 minutes, stirring occasionally, until the pasta is cooked and the sauce has thickened.
Serve hot with additional parmesan cheese and fresh basil, if desired.
Recipe 2: Teriyaki Beef Stir-Fry
This easy stir-fry is packed with flavor and is perfect for those nights when you want something a little more exciting than the usual chicken and potatoes.
Ingredients:
1 pound flank steak, sliced thinly
2 cups sliced vegetables (carrots, peppers, snap peas, etc.)
1/4 cup soy sauce
2 tablespoons honey
2 tablespoons rice vinegar
1 tablespoon cornstarch
2 cloves garlic, minced
1 teaspoon grated ginger
2 tablespoons vegetable oil, divided
Salt and pepper to taste
Instructions:
In a small bowl, whisk together the soy sauce, honey, rice vinegar, cornstarch, garlic, and ginger.
Season the steak with salt and pepper.
Heat 1 tablespoon of oil in a large skillet over high heat. Add the steak and cook until browned, about 3-4 minutes per side.
Remove the steak from the skillet and set aside.
Heat the remaining oil in the skillet over high heat. Add the vegetables and cook until tender-crisp, about 3-4 minutes.
Add the steak back into the skillet and pour the sauce over everything.
Cook for another 2-3 minutes, until the sauce has thickened and everything is coated.
Serve hot with rice or noodles.
Recipe 3: Baked Ziti
This classic Italian dish is a crowd-pleaser and is easy to make in large batches for potlucks or family gatherings.
Ingredients:
1 pound ziti pasta
1 pound ground beef
1 jar (24 ounces) marinara sauce
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/4 cup grated parmesan cheese
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper to taste
Instructions:
Preheat the oven to 375°F.
Cook the pasta according to the package directions, then drain and set aside.
In a large skillet, cook the ground beef until browned.
Add the garlic and cook until fragrant, about 1 minute.
Add the marinara sauce, oregano, basil, salt, and pepper.
Simmer for 5-10 minutes, then remove from heat.
In a large bowl, combine the cooked pasta, sauce, ricotta cheese, and half of the mozzarella cheese.
Transfer the mixture to a large baking dish, then top with the remaining mozzarella and parmesan cheese.
Bake for 20-25 minutes, until the cheese is melted and bubbly.
Serve hot with garlic bread and a green salad.
Conclusion
Dinner Recipes Easy don’t have to be boring or bland. With a little bit of creativity and some simple ingredients, you can create delicious meals that will satisfy even the pickiest eaters. Whether you prefer classic dishes or something a little more adventurous, these recipes are sure to impress. So why not give them a try and see for yourself?
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