Cubed Beef Recipes: Exploring the Versatility of this Flavorful Ingredient

Classic Beef Stew

Ingredients:

1 lb cubed beef
2 tbsp olive oil
1 onion, diced
2 cloves garlic, minced
3 carrots, chopped
3 celery stalks, chopped
2 cups beef broth
1 cup red wine
2 bay leaves
1/2 tsp thyme
1/2 tsp rosemary
Salt and pepper, to taste

Directions:

Heat olive oil in a large pot over medium-high heat.
Add cubed beef and cook until browned on all sides.
Add onion and garlic, and cook until onion is translucent.
Add carrots and celery and cook for 5 minutes.
Add beef broth, red wine, bay leaves, thyme, and rosemary. Bring to a simmer.
Reduce heat to low and let simmer for 1.5-2 hours, until meat is tender.
Season with salt and pepper to taste.
Serve with your choice of bread or rice.

Beef and Broccoli Stir Fry

Ingredients:

1 lb cubed beef
1 tbsp cornstarch
2 tbsp soy sauce
1 tbsp honey
1 tbsp rice vinegar
2 cloves garlic, minced
1 tbsp ginger, minced
1 tbsp vegetable oil
2 cups broccoli florets

Directions:

In a bowl, whisk together cornstarch, soy sauce, honey, rice vinegar, garlic, and ginger. Set aside.
Heat vegetable oil in a wok or large skillet over high heat.
Add cubed beef and cook until browned on all sides.
Add broccoli and cook for 2-3 minutes.
Add the sauce and stir to combine.
Cook for an additional 2-3 minutes, until the sauce thickens and coats the beef and broccoli.
Serve over rice or noodles.

Cubed Beef Tacos

Ingredients:

1 lb cubed beef
1 tbsp chili powder
1 tsp cumin
1 tsp garlic powder
1/2 tsp paprika
Salt and pepper, to taste
1 tbsp vegetable oil
Taco shells
Toppings of your choice (shredded cheese, lettuce, tomato, salsa, sour cream, etc.)

Directions:

In a bowl, mix together chili powder, cumin, garlic powder, paprika, salt, and pepper.
Add cubed beef to the spice mixture and toss until evenly coated.
Heat vegetable oil in a large skillet over medium-high heat.
Add beef and cook until browned on all sides and cooked through.
Assemble tacos with beef and desired toppings.

Conclusion

Cubed beef is a versatile ingredient that can be used to create a variety of delicious dishes. Whether you’re in the mood for a classic beef stew, a flavorful stir fry, or spicy tacos, cubed beef is a great choice. These recipes are just a starting point – feel free to experiment with different seasonings and ingredients to create your own unique creations. Happy cooking!