Cream Cheese Dinner Recipes
Cream cheese is a versatile ingredient that can be used in a variety of dishes, from sweet desserts to savory dinners. In this article, we’ll explore some unique and delicious cream cheese dinner recipes that are sure to impress your dinner guests.
Creamy Chicken Alfredo
Ingredients:
– 1 pound fettuccine pasta
– 2 tablespoons olive oil
– 2 boneless, skinless chicken breasts, cubed
– Salt and pepper to taste
– 2 cloves garlic, minced
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– 4 ounces cream cheese, softened
– 1/4 cup chopped fresh parsley
Instructions:
1. Cook fettuccine according to package instructions.
2. Heat olive oil in a large skillet over medium-high heat. Season chicken with salt and pepper and cook until browned on all sides.
3. Add garlic and cook for an additional 1-2 minutes.
4. Reduce heat to medium-low and add heavy cream, Parmesan cheese, and cream cheese. Stir until cheese is melted and sauce is smooth.
5. Add cooked pasta to the skillet and toss to coat with sauce. Serve hot, garnished with chopped parsley.
Creamy Spinach and Artichoke Stuffed Chicken
Ingredients:
– 4 boneless, skinless chicken breasts
– Salt and pepper to taste
– 4 ounces cream cheese, softened
– 1/2 cup grated Parmesan cheese
– 1/2 cup chopped spinach, cooked and drained
– 1/2 cup chopped artichoke hearts, drained
– 2 cloves garlic, minced
– 1/4 cup breadcrumbs
– 2 tablespoons olive oil
Instructions:
1. Preheat oven to 375°F.
2. Season chicken with salt and pepper and set aside.
3. In a mixing bowl, combine cream cheese, Parmesan cheese, spinach, artichoke hearts, and garlic.
4. Cut a pocket into the side of each chicken breast and stuff with the cream cheese mixture.
5. Dip each chicken breast into breadcrumbs, pressing to coat.
6. Heat olive oil in a large skillet over medium-high heat. Brown chicken on both sides.
7. Transfer chicken to a baking sheet and bake for 20-25 minutes, or until cooked through.
Creamy Tomato Basil Soup
Ingredients:
– 2 tablespoons olive oil
– 1 onion, chopped
– 2 cloves garlic, minced
– 28-ounce can crushed tomatoes
– 1 cup chicken broth
– 1/2 cup heavy cream
– 4 ounces cream cheese, softened
– 1/4 cup chopped fresh basil
– Salt and pepper to taste
Instructions:
1. Heat olive oil in a large pot over medium heat. Add onion and garlic and cook until softened.
2. Add crushed tomatoes and chicken broth. Bring to a simmer and cook for 10 minutes.
3. Use an immersion blender to blend the soup until smooth.
4. Reduce heat to low and add heavy cream, cream cheese, and basil. Stir until cheese is melted and soup is smooth.
5. Season with salt and pepper to taste. Serve hot.
Conclusion:
Cream cheese is a versatile ingredient that adds creaminess and flavor to any dish. These cream cheese dinner recipes are easy to make and packed with flavor. Whether you’re in the mood for pasta, chicken, or soup, these recipes are sure to impress. So why not give them a try and see what you think?
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