Cornell Chicken Recipe
Cornell Chicken Recipe is a classic dish that originated in upstate New York. It is a flavorful and juicy grilled chicken that is marinated in a tangy and savory sauce. Here are the steps to make the traditional Cornell Chicken Recipe.
Ingredients:
1 whole chicken, cut into pieces
1 cup vinegar
1 cup vegetable oil
1 egg
2 tablespoons poultry seasoning
1 tablespoon salt
1 teaspoon pepper
Directions:
Combine all ingredients except for the chicken in a bowl and mix well.
Add the chicken pieces to the mixture and marinate for at least 2 hours, or overnight.
Preheat the grill to medium-high heat.
Remove the chicken from the marinade and discard the leftover marinade.
Grill the chicken for about 10-12 minutes on each side, or until the internal temperature reaches 165°F.
Remove from the grill and serve hot.
Unique Cornell Chicken Recipe Ideas
1. Cornell Buffalo Chicken: Add hot sauce to the traditional Cornell marinade and grill for a spicy twist on the classic dish.
2. Cornell Chicken Skewers: Cut the chicken into cubes and marinate in the traditional Cornell marinade. Skewer the chicken and grill for a fun and easy-to-eat appetizer.
3. Cornell Chicken Tacos: Shred the grilled chicken and serve it in a taco shell with your favorite toppings. The tangy Cornell marinade adds a delicious flavor to this Mexican favorite.
4. Cornell Chicken Salad: Grill the chicken and chop it into small pieces. Mix it with your favorite salad greens, sliced almonds, and dried cranberries for a refreshing and flavorful salad.
5. Cornell Chicken Pasta: Cook your favorite pasta and toss it with grilled chicken, cherry tomatoes, and the traditional Cornell marinade. Top with freshly grated parmesan cheese for a quick and easy meal.
Conclusion
Cornell Chicken Recipe is a classic dish that is versatile and delicious. Whether you stick to the traditional recipe or try out some of these unique twists, you are sure to impress your guests with this flavorful and juicy grilled chicken.
No Comments