
Chicken Parmesan Easy Recipe: Classic and Innovative Ideas
Classic Chicken Parmesan
Ingredients:
4 boneless, skinless chicken breasts
1 cup Italian breadcrumbs
1 cup grated Parmesan cheese
2 eggs, beaten
2 cups marinara sauce
1 cup shredded mozzarella cheese
2 tbsp olive oil
Salt and pepper to taste
Steps:
Preheat the oven to 375°F
Season the chicken breasts with salt and pepper
In a shallow dish, mix the breadcrumbs and Parmesan cheese
Dip each chicken breast in the beaten eggs, then coat in the breadcrumb mixture
In a large skillet, heat the olive oil over medium-high heat
Place the chicken breasts in the skillet and cook for 3-4 minutes on each side or until golden brown
Transfer the chicken breasts to a baking dish and cover with marinara sauce and shredded mozzarella cheese
Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly
Serve hot and enjoy!
Chicken Parmesan Stuffed Portobello Mushrooms
Ingredients:
4 large portobello mushrooms, stems removed
1 lb ground chicken
1 cup Italian breadcrumbs
1 cup grated Parmesan cheese
2 eggs, beaten
1 cup marinara sauce
1 cup shredded mozzarella cheese
2 tbsp olive oil
Salt and pepper to taste
Steps:
Preheat the oven to 375°F
Season the ground chicken with salt and pepper
In a shallow dish, mix the breadcrumbs and Parmesan cheese
Dip each portobello mushroom in the beaten eggs, then coat in the breadcrumb mixture
In a large skillet, heat the olive oil over medium-high heat
Add the ground chicken and cook until browned, breaking it up with a wooden spoon
Fill each mushroom cap with the cooked chicken mixture
Top with marinara sauce and shredded mozzarella cheese
Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly
Serve hot and enjoy!
Baked Chicken Parmesan Meatballs
Ingredients:
1 lb ground chicken
1 cup Italian breadcrumbs
1 cup grated Parmesan cheese
2 eggs, beaten
1 cup marinara sauce
1 cup shredded mozzarella cheese
2 tbsp olive oil
Salt and pepper to taste
Steps:
Preheat the oven to 375°F
Season the ground chicken with salt and pepper
In a large bowl, mix the ground chicken, breadcrumbs, Parmesan cheese, and beaten eggs
Form the mixture into meatballs and place them on a baking sheet
Bake in the preheated oven for 10-15 minutes or until cooked through
Transfer the meatballs to a baking dish and cover with marinara sauce and shredded mozzarella cheese
Bake for an additional 5-10 minutes or until the cheese is melted and bubbly
Serve hot and enjoy!
Conclusion:
Chicken Parmesan is a versatile and delicious ingredient that can be used in many dishes. Whether you prefer the classic recipe or like to experiment with innovative ideas, there are many ways to enjoy this flavorful protein. Try these easy recipes and impress your family and friends with your culinary skills!
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