Chicken Legs In A Crock Pot Recipe: A Delectable Delight for Foodies

Classic Crock Pot Chicken Legs

Ingredients:

8 chicken legs
1 onion, chopped
4 garlic cloves, minced
1 tablespoon paprika
1 tablespoon dried thyme
1 tablespoon dried oregano
1 teaspoon salt
1 teaspoon black pepper
1 cup chicken broth

Instructions:

Place the chicken legs in the crock pot.
Add the chopped onion and minced garlic on top of the chicken.
Sprinkle the paprika, thyme, oregano, salt, and black pepper over the chicken and vegetables.
Pour the chicken broth into the crock pot.
Cook on low for 6-8 hours or on high for 3-4 hours.

Honey Mustard Crock Pot Chicken Legs

Ingredients:

8 chicken legs
1/2 cup honey
1/4 cup Dijon mustard
1/4 cup soy sauce
1 tablespoon olive oil
2 garlic cloves, minced
1 teaspoon dried basil
1/2 teaspoon red pepper flakes

Instructions:

Place the chicken legs in the crock pot.
In a bowl, whisk together the honey, mustard, soy sauce, olive oil, garlic, basil, and red pepper flakes.
Pour the honey mustard mixture over the chicken legs.
Cook on low for 6-8 hours or on high for 3-4 hours.

Barbecue Crock Pot Chicken Legs

Ingredients:

8 chicken legs
1 cup barbecue sauce
1/4 cup honey
2 tablespoons Worcestershire sauce
1 tablespoon Dijon mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon cayenne pepper

Instructions:

Place the chicken legs in the crock pot.
In a bowl, whisk together the barbecue sauce, honey, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, and cayenne pepper.
Pour the barbecue sauce mixture over the chicken legs.
Cook on low for 6-8 hours or on high for 3-4 hours.

Lemon Pepper Crock Pot Chicken Legs

Ingredients:

8 chicken legs
2 lemons, sliced
1/4 cup olive oil
2 tablespoons lemon juice
1 tablespoon black pepper
1 teaspoon salt
1 teaspoon dried thyme
1 teaspoon garlic powder

Instructions:

Place the chicken legs in the crock pot.
Arrange the lemon slices on top of the chicken legs.
In a bowl, whisk together the olive oil, lemon juice, black pepper, salt, thyme, and garlic powder.
Pour the mixture over the chicken legs and lemon slices.
Cook on low for 6-8 hours or on high for 3-4 hours.

Conclusion

Chicken legs in a crock pot can be a delicious and easy meal that can be prepared in a variety of ways. From classic combinations of herbs and spices to unique twists like honey mustard and lemon pepper, there’s a recipe for everyone. With the convenience of a crock pot, these dishes can be set and forgotten until they’re ready to be enjoyed. Try one of these recipes and discover a new favorite way to enjoy chicken legs.