Chicken Fajita Seasoning Recipe

Classic Chicken Fajitas

Ingredients:

1 pound boneless, skinless chicken breasts, sliced into strips
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
3 tablespoons olive oil
2 tablespoons chicken fajita seasoning
Tortillas, sour cream, guacamole, and salsa for serving

Directions:

In a large bowl, mix together the chicken, peppers, onion, olive oil, and chicken fajita seasoning.
Heat a large skillet over high heat and add the chicken and vegetable mixture.
Cook, stirring occasionally, until the chicken is cooked through and the vegetables are tender, about 10-12 minutes.
Serve the fajita mixture on warm tortillas, topped with sour cream, guacamole, and salsa.

Fajita-Stuffed Peppers

Ingredients:

4 bell peppers
1 pound ground chicken
1 onion, diced
1 tablespoon olive oil
2 tablespoons chicken fajita seasoning
1 can black beans, drained and rinsed
1 cup cooked rice
1 cup shredded cheddar cheese

Directions:

Preheat the oven to 375°F.
Cut the tops off of the bell peppers and remove the seeds and membranes.
In a large skillet, brown the ground chicken and onion in olive oil over medium heat.
Add the chicken fajita seasoning, black beans, and cooked rice to the skillet and stir well.
Stuff the peppers with the chicken mixture and top with shredded cheese.
Bake in the preheated oven for 25-30 minutes, until the peppers are tender and the cheese is melted and bubbly.

Fajita Chicken Salad

Ingredients:

1 pound boneless, skinless chicken breasts
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
3 tablespoons olive oil
2 tablespoons chicken fajita seasoning
1 head romaine lettuce, chopped
1 can black beans, drained and rinsed
1 avocado, sliced
1/2 cup shredded cheddar cheese
Tortilla strips for serving

Directions:

Preheat the grill or grill pan to medium-high heat.
In a large bowl, mix together the chicken, peppers, onion, olive oil, and chicken fajita seasoning.
Grill the chicken and vegetables until the chicken is cooked through and the vegetables are tender, about 10-12 minutes.
Arrange the chopped lettuce in a large salad bowl and top with the cooked chicken and vegetables, black beans, avocado, and shredded cheese.
Top with tortilla strips and serve with your favorite dressing.

Conclusion

These Chicken Fajita Seasoning Recipe ideas are a great way to add some excitement to your meals while still keeping them healthy and delicious. Whether you’re in the mood for classic fajitas, stuffed peppers, or a refreshing salad, these recipes will satisfy your cravings and impress your guests. So next time you’re looking for a quick and easy meal, try one of these Chicken Fajita Seasoning Recipe ideas and enjoy the bold and spicy flavors of this classic seasoning blend.