Cake Cookie Recipe: A Delicious Twist on Classic Desserts

Classic Vanilla Cake Cookies

Ingredients:

1 cup unsalted butter, softened
1 cup granulated sugar
2 teaspoons vanilla extract
2 large eggs
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt

Steps:

Preheat oven to 350°F and line a baking sheet with parchment paper.
Cream together butter and sugar until light and fluffy. Add vanilla extract and eggs, one at a time, mixing well after each addition.
In a separate bowl, combine flour, baking powder, and salt. Gradually add dry ingredients to the butter mixture, mixing until just combined.
Scoop dough onto prepared baking sheet, leaving about 2 inches between each cookie. Bake for 12-15 minutes, until the edges are lightly golden. Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack.

Chocolate Chip Cookie Cake

Ingredients:

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup unsalted butter, softened
3/4 cup granulated sugar
1/2 cup light brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
1 cup semisweet chocolate chips

Steps:

Preheat oven to 350°F and line a 9-inch cake pan with parchment paper.
In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
In a separate large bowl, cream together butter and sugars until light and fluffy. Add eggs and vanilla, mixing until well-combined.
Add dry ingredients to the butter mixture, mixing until just combined. Stir in chocolate chips.
Pour batter into prepared cake pan and smooth the top with a spatula. Bake for 25-30 minutes, until the edges are lightly golden and a toothpick inserted in the center comes out clean.

Pumpkin Spice Cake Cookies

Ingredients:

1 cup unsalted butter, softened
1 cup granulated sugar
1/2 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
1 cup canned pumpkin puree
3 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/2 teaspoon salt

Steps:

Preheat oven to 350°F and line a baking sheet with parchment paper.
Cream together butter and sugars until light and fluffy. Add eggs, vanilla, and pumpkin puree, mixing well to combine.
In a separate bowl, combine flour, baking powder, baking soda, cinnamon, ginger, nutmeg, cloves, and salt. Gradually add dry ingredients to the butter mixture, mixing until just combined.
Scoop dough onto prepared baking sheet, leaving about 2 inches between each cookie. Bake for 12-15 minutes, until the edges are lightly golden. Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack.

Red Velvet Cheesecake Cookies

Ingredients:

1 1/2 cups all-purpose flour
1/4 cup unsweetened cocoa powder
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup light brown sugar, packed
1 large egg
1 tablespoon red food coloring
1 teaspoon vanilla extract
4 ounces cream cheese, softened
1/2 cup powdered sugar

Steps:

Preheat oven to 350°F and line a baking sheet with parchment paper.
In a medium bowl, whisk together flour, cocoa powder, baking powder, baking soda, and salt.
In a separate large bowl, cream together butter and sugars until light and fluffy. Add egg, food coloring, and vanilla, mixing until well-combined.
Add dry ingredients to the butter mixture, mixing until just combined.
In a separate bowl, beat cream cheese and powdered sugar until smooth.
Scoop dough onto prepared baking sheet, leaving about 2 inches between each cookie. Use a spoon or your finger to make a small indentation in the center of each cookie.
Spoon a small dollop of cream cheese mixture into the indentation of each cookie.
Bake for 10-12 minutes, until the edges are lightly golden. Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack.

Conclusion

Cake cookies are a fun and easy way to add a twist to classic desserts. From vanilla to pumpkin to red velvet, there are endless flavor combinations to explore. By following these simple recipes, you can create delicious and unique cake cookies that are sure to impress your friends and family. Happy baking!