
Classic Butter Chicken Recipe
Ingredients:
1 lb boneless, skinless chicken breast
1/4 cup unsalted butter
1 onion, diced
2 cloves garlic, minced
1 tsp ground ginger
1 tsp ground cumin
1 tsp paprika
1 tsp garam masala
1/2 tsp turmeric
1/2 cup tomato sauce
1/2 cup heavy cream
Salt and pepper to taste
Steps:
Cut chicken into small cubes and season with salt and pepper. Sauté in a large skillet over medium heat until cooked through. Remove chicken from skillet and set aside.
Melt butter in the same skillet over medium heat. Add onion and sauté until softened, about 5 minutes.
Add garlic, ginger, cumin, paprika, garam masala, and turmeric. Cook for 1-2 minutes, stirring constantly.
Add tomato sauce and heavy cream. Stir to combine and bring to a simmer.
Add cooked chicken back to the skillet and stir to coat with the sauce.
Simmer for 10 minutes, stirring occasionally, until the sauce has thickened and the chicken is fully coated.
Serve over rice or with naan bread for dipping.
Butter Chicken Alfredo
Ingredients:
1 lb boneless, skinless chicken breast
1/4 cup unsalted butter
1 onion, diced
2 cloves garlic, minced
1 tsp ground ginger
1 tsp ground cumin
1 tsp paprika
1 tsp garam masala
1/2 tsp turmeric
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and pepper to taste
16 oz fettuccine pasta
Steps:
Cut chicken into small cubes and season with salt and pepper. Sauté in a large skillet over medium heat until cooked through. Remove chicken from skillet and set aside.
Melt butter in the same skillet over medium heat. Add onion and sauté until softened, about 5 minutes.
Add garlic, ginger, cumin, paprika, garam masala, and turmeric. Cook for 1-2 minutes, stirring constantly.
Add heavy cream and Parmesan cheese. Stir to combine and bring to a simmer.
Add cooked chicken back to the skillet and stir to coat with the sauce.
Cook fettuccine pasta according to package instructions. Drain and add to the skillet with the chicken and sauce.
Toss everything together until pasta is coated with the sauce.
Serve hot with additional Parmesan cheese and chopped parsley, if desired.
Crockpot Butter Chicken
Ingredients:
2 lbs boneless, skinless chicken thigh
1/4 cup unsalted butter
1 onion, diced
2 cloves garlic, minced
1 tsp ground ginger
1 tsp ground cumin
1 tsp paprika
1 tsp garam masala
1/2 tsp turmeric
1 can (14 oz) diced tomatoes
1 cup heavy cream
Salt and pepper to taste
Cooked basmati rice for serving
Steps:
Season chicken with salt and pepper. Add to a crockpot.
Melt butter in a skillet over medium heat. Add onion and sauté until softened, about 5 minutes. Add garlic, ginger, cumin, paprika, garam masala, and turmeric. Cook for 1-2 minutes, stirring constantly.
Add diced tomatoes and stir to combine. Pour mixture over the chicken in the crockpot.
Cover and cook on low for 6-8 hours or high for 4-6 hours, until chicken is tender and cooked through.
Stir in heavy cream and let cook for an additional 10-20 minutes until heated through.
Serve hot over basmati rice.
Vegan Butter Chicken
Ingredients:
1 head of cauliflower, chopped into florets
2 tbsp vegan butter
1 onion, diced
2 cloves garlic, minced
1 tsp ground ginger
1 tsp ground cumin
1 tsp paprika
1 tsp garam masala
1/2 tsp turmeric
1 can (14 oz) diced tomatoes
1 can (14 oz) coconut milk
Salt and pepper to taste
Steps:
Preheat oven to 425°F. Arrange cauliflower florets on a baking sheet and roast for 20-25 minutes, until tender and lightly browned.
Melt vegan butter in a skillet over medium heat. Add onion and sauté until softened, about 5 minutes. Add garlic, ginger, cumin, paprika, garam masala, and turmeric. Cook for 1-2 minutes, stirring constantly.
Add diced tomatoes and coconut milk. Stir to combine and bring to a simmer.
Add roasted cauliflower to the skillet and stir to coat with the sauce.
Simmer for 10 minutes, stirring occasionally, until the sauce has thickened and the cauliflower is fully coated.
Serve over rice or with naan bread for dipping.
Conclusion
Butter chicken is a versatile and flavorful ingredient that can be used in a variety of dishes. From classic recipes to vegan options, there is a butter chicken recipe for everyone to enjoy. By following these simple steps, anyone can create a delicious and impressive dish that will impress even the most discerning foodies. So get in the kitchen and start cooking!
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