Classic Oven-Baked Chicken Thighs
Ingredients:
6 bone-in chicken thighs
1 tablespoon olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon paprika
Instructions:
Preheat the oven to 425°F.
Pat the chicken thighs dry with a paper towel and place them on a baking sheet.
In a small bowl, combine the olive oil, salt, pepper, garlic powder, and paprika to make a paste.
Spread the paste over the chicken thighs, coating them evenly.
Bake the chicken thighs for 35-40 minutes, or until the internal temperature reaches 165°F.
Spicy Honey-Glazed Chicken Thighs
Ingredients:
6 bone-in chicken thighs
1/4 cup honey
2 tablespoons soy sauce
2 tablespoons sriracha sauce
1 tablespoon minced garlic
1 tablespoon olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions:
Preheat the oven to 425°F.
Pat the chicken thighs dry with a paper towel and place them on a baking sheet.
In a small bowl, whisk together the honey, soy sauce, sriracha sauce, garlic, olive oil, salt, and pepper.
Brush the glaze over the chicken thighs, coating them evenly.
Bake the chicken thighs for 35-40 minutes, or until the internal temperature reaches 165°F.
Coconut Curry Chicken Thighs
Ingredients:
6 bone-in chicken thighs
1 tablespoon olive oil
1 onion, diced
2 cloves garlic, minced
1 tablespoon curry powder
1 can (14 oz) coconut milk
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions:
Heat the olive oil in a large skillet over medium heat.
Add the onion and garlic and sauté until the onion is translucent.
Add the curry powder and sauté for 1-2 minutes, until fragrant.
Add the chicken thighs to the skillet and brown them on both sides.
Pour the coconut milk over the chicken thighs and bring to a simmer.
Cover the skillet and cook for 20-25 minutes, or until the chicken thighs are cooked through.
Conclusion
Chicken thighs are a versatile and flavorful ingredient that can be used in a variety of dishes. Whether you prefer classic oven-baked chicken thighs or more exotic flavors like spicy honey-glazed or coconut curry, there is a recipe out there to suit your tastes. Experiment with different spices and sauces to create your own unique twist on this popular ingredient.
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