
Beef Stroganoff Recipe: A Delicious Comfort Food
Classic Beef Stroganoff
Ingredients:
1 lb beef sirloin, thinly sliced
1 onion, chopped
2 cloves garlic, minced
1 cup beef broth
1/2 cup sour cream
2 tbsp flour
2 tbsp butter
1 tsp paprika
Salt and pepper to taste
Steps:
Melt butter in a large skillet over medium heat. Add onion and garlic and cook until soft.
Add beef and cook until browned on all sides.
Sprinkle flour and paprika over the beef and stir to combine.
Gradually pour in beef broth, stirring constantly until the mixture thickens.
Reduce heat and simmer for 15-20 minutes, or until beef is tender.
Stir in sour cream and cook for another 2-3 minutes, until heated through.
Season with salt and pepper to taste.
Serve hot over egg noodles or rice.
Mushroom Beef Stroganoff
Ingredients:
1 lb beef sirloin, thinly sliced
1 onion, chopped
2 cloves garlic, minced
1 cup beef broth
1/2 cup sour cream
2 tbsp flour
2 tbsp butter
1 tsp paprika
Salt and pepper to taste
1 cup sliced mushrooms
Steps:
Melt butter in a large skillet over medium heat. Add onion, garlic, and mushrooms and cook until soft.
Add beef and cook until browned on all sides.
Sprinkle flour and paprika over the beef and stir to combine.
Gradually pour in beef broth, stirring constantly until the mixture thickens.
Reduce heat and simmer for 15-20 minutes, or until beef is tender.
Stir in sour cream and cook for another 2-3 minutes, until heated through.
Season with salt and pepper to taste.
Serve hot over egg noodles or rice.
Turkey Stroganoff
Ingredients:
1 lb ground turkey
1 onion, chopped
2 cloves garlic, minced
1 cup chicken broth
1/2 cup sour cream
2 tbsp flour
2 tbsp butter
1 tsp paprika
Salt and pepper to taste
1 cup sliced mushrooms
Steps:
Melt butter in a large skillet over medium heat. Add onion, garlic, and mushrooms and cook until soft.
Add ground turkey and cook until browned.
Sprinkle flour and paprika over the turkey and stir to combine.
Gradually pour in chicken broth, stirring constantly until the mixture thickens.
Reduce heat and simmer for 10-15 minutes.
Stir in sour cream and cook for another 2-3 minutes, until heated through.
Season with salt and pepper to taste.
Serve hot over egg noodles or rice.
Conclusion
Beef Stroganoff is a classic comfort food that is loved by many. This dish is easy to make and can be served with your favorite sides. With these unique and delicious Beef Stroganoff recipes, you can impress even the most discerning foodies. Whether you want to stick to a classic recipe or try something new, these variations will surely satisfy your cravings. So, gather your ingredients and experience the rich and savory flavors of Beef Stroganoff today!
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