Discover the World of Beef Stroganoff Crock Pot Recipe

Classic Beef Stroganoff

Ingredients:

2 lbs. beef sirloin, sliced into thin strips
1 onion, chopped
2 cloves garlic, minced
1 cup beef broth
1 cup sour cream
1 tbsp. Worcestershire sauce
1 tsp. paprika
1/2 tsp. salt
1/4 tsp. black pepper
2 tbsp. flour
2 tbsp. butter
12 oz. egg noodles

Steps:

In a crock pot, combine beef, onion, garlic, beef broth, Worcestershire sauce, paprika, salt, and black pepper.
Cover and cook on low for 8 hours or high for 4 hours.
In a small bowl, whisk together sour cream and flour until smooth.
Stir into the crock pot and cook for an additional 30 minutes on high, until the sauce thickens.
Cook egg noodles according to package instructions.
Serve beef stroganoff over egg noodles.

Mushroom Beef Stroganoff

Ingredients:

2 lbs. beef chuck roast, cut into cubes
1 onion, chopped
2 cloves garlic, minced
1 cup beef broth
1 cup sliced mushrooms
1/2 cup sour cream
1 tbsp. Dijon mustard
1 tsp. dried thyme
1 tsp. salt
1/4 tsp. black pepper
2 tbsp. flour
2 tbsp. olive oil
12 oz. egg noodles

Steps:

In a crock pot, combine beef, onion, garlic, beef broth, mushrooms, Dijon mustard, thyme, salt, and black pepper.
Cover and cook on low for 8 hours or high for 4 hours.
In a small bowl, whisk together sour cream and flour until smooth.
Stir into the crock pot and cook for an additional 30 minutes on high, until the sauce thickens.
Cook egg noodles according to package instructions.
Serve beef stroganoff over egg noodles.

Beef Stroganoff with Red Wine

Ingredients:

2 lbs. beef sirloin, sliced into thin strips
1 onion, chopped
2 cloves garlic, minced
1 cup beef broth
1 cup red wine
1/2 cup sour cream
1 tbsp. tomato paste
1 tsp. dried thyme
1 tsp. salt
1/4 tsp. black pepper
2 tbsp. flour
2 tbsp. butter
12 oz. egg noodles

Steps:

In a crock pot, combine beef, onion, garlic, beef broth, red wine, tomato paste, thyme, salt, and black pepper.
Cover and cook on low for 8 hours or high for 4 hours.
In a small bowl, whisk together sour cream and flour until smooth.
Stir into the crock pot and cook for an additional 30 minutes on high, until the sauce thickens.
Cook egg noodles according to package instructions.
Serve beef stroganoff over egg noodles.

Conclusion

Beef stroganoff is a classic dish that never gets old. By using a crock pot, you can create a delicious meal with minimal effort. The above recipes offer a variety of ways to prepare beef stroganoff, from the classic version to more innovative creations. Whether you prefer mushrooms, red wine, or a combination of different flavors, there’s a recipe here that will suit your taste buds. With these tasty and easy-to-follow recipes, you can impress your family and friends with your culinary skills.