Deliciously Crispy Baked Crab Cake Recipe For Seafood Lovers

Best Recipes By Aug 21, 2023
Maryland Crab Cakes Recipe (Little Filler)
Maryland Crab Cakes Recipe (Little Filler)


Baked Crab Cake Recipe

Classic Crab Cake Recipe

Ingredients:

1 pound crabmeat
1/2 cup breadcrumbs
1/4 cup mayonnaise
2 tablespoons Dijon mustard
2 tablespoons Worcestershire sauce
1 tablespoon Old Bay seasoning
1/4 cup chopped fresh parsley
1 egg
Salt and pepper to taste

Directions:

Preheat oven to 375°F.
In a large bowl, mix together all ingredients until well combined.
Form mixture into 8-10 patties and place on a baking sheet lined with parchment paper.
Bake for 20-25 minutes, until golden brown and cooked through.

Spicy Crab Cake Recipe

Ingredients:

1 pound crabmeat
1/2 cup panko breadcrumbs
1/4 cup mayonnaise
1 tablespoon sriracha
2 cloves garlic, minced
1 tablespoon chopped fresh cilantro
1 egg
Salt and pepper to taste

Directions:

Preheat oven to 375°F.
In a large bowl, mix together all ingredients until well combined.
Form mixture into 8-10 patties and place on a baking sheet lined with parchment paper.
Bake for 20-25 minutes, until golden brown and cooked through.

Cheesy Crab Cake Recipe

Ingredients:

1 pound crabmeat
1/2 cup breadcrumbs
1/4 cup mayonnaise
1/4 cup grated cheddar cheese
2 tablespoons Dijon mustard
2 tablespoons Worcestershire sauce
1 tablespoon Old Bay seasoning
1/4 cup chopped fresh parsley
1 egg
Salt and pepper to taste

Directions:

Preheat oven to 375°F.
In a large bowl, mix together all ingredients until well combined.
Form mixture into 8-10 patties and place on a baking sheet lined with parchment paper.
Bake for 20-25 minutes, until golden brown and cooked through.

Crab Cake Stuffed Mushrooms

Ingredients:

16 large mushrooms
1 pound crabmeat
1/2 cup breadcrumbs
1/4 cup mayonnaise
2 tablespoons Dijon mustard
2 tablespoons Worcestershire sauce
1 tablespoon Old Bay seasoning
1/4 cup chopped fresh parsley
1 egg
Salt and pepper to taste

Directions:

Preheat oven to 375°F.
Remove stems from mushrooms and set aside.
In a large bowl, mix together all ingredients until well combined.
Spoon mixture into mushroom caps and place on a baking sheet lined with parchment paper.
Chop mushroom stems and sprinkle on top of stuffed mushrooms.
Bake for 20-25 minutes, until golden brown and cooked through.

Conclusion

Baked crab cakes are a delicious and easy-to-make dish that can be enjoyed as an appetizer or main course. Whether you prefer the classic recipe or want to try something new, there are plenty of options to choose from. The above recipes are just a few examples of the many ways you can prepare and enjoy baked crab cakes. Experiment with different ingredients and flavor combinations to create your own unique and delicious recipe.

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